Luncheons (Please see reservation information at the end of page.)
THE FIRST MEETING OF THE 2017-2018 SCHOOL YEAR WILL BE ON THURSDAY, SEPTEMBER 14TH. UPDATES WILL BE POSTED DURING THE SUMMER – CERTAINLY BY AUGUST 1ST. Please check back at that time.
All membership luncheon meetings for 2017-2018 are held at:
Fireside Inn & Suites
81 Riverside Street
All luncheon meetings are conducted in the same format:
- Board of Directors meeting: 9:30 a.m.
- General membership meeting: 11:00 a.m.
- Luncheon: 12:00 noon
- Notices: 12:50 p.m.
- Program 1:00 p.m.
- Closing: 1:30 p.m.
Please call in your luncheon reservation by the Saturday evening prior to the meeting date. Remember that reservations are a must and payment is required even if you are unable to attend the meeting for which you have made a reservation. The luncheon fee, including gratuity, is still $18.00. Checks are preferred payment.
- Last names A-M
Giselle Bougie, Coordinator 699-4089
- Last names N-Z
Dottie Megna 878-9339
September 14, 2017
Lunch: Baked Haddock
Program: Falmouth Flukes – Ukulele Ensemble
October 12, 2017
Lunch: Roast Turkey
Program: Jose, Duddy, Country Entertainer
November 9, 2017
Lunch: Roast Pork Loin
Program: Brian Allen, Good Theater Director
December 14, 2017
Lunch: Baked Stuffed Chicken
Program: Lincoln Junior Music Department
March 8, 2018
Lunch: Baked Virginia Ham
Program: Don Roy, “Fiddle-icious”, Fiddle Ensemble
April 12, 2018
Lunch: Chef’s Meatloaf with Mushroom Gravy
Program: Thenia and Alec, Musical Band
May 10, 2018
Lunch: Chicken Marsala
Program: Jan Eakins, Author, “The Lost History:
Maine and the California Gold Rush”
May 3, 2018
MEA-R ANNUAL CONVENTION at the Augusta Civic Center